Romanian Stuffed Cabbage (Sarmale)
Ingredients For the Cabbage: 1 whole head cabbage (about 4 pounds) For the Filling: 6 tablespoons olive oil 1 medium onion (finely chopped) 2 garlic cloves (minced) […]
Louisiana Jambalaya
I am very proud to say I am from the state of Louisiana. Louisiana is very famous for many different dishes depending on the part […]
Romanian MITITEI (SMALL GROUND BEEF SAUSAGES)
Mititei or mici is a traditional Romanian dish of grilled ground meat rolls made from a mixture of beef, lamb, and pork with spices, such […]
Nutella Cheesecake
This recipe is for both cheesecake lovers and those that love Nutella. Mix these together and its a recipe in heaven. Ingredients For the […]
Armenian Meatballs
Meatballs can be made in a variety of different ways and still have a great effect on the food you are serving. Many people are […]