Posted in Soups Vegetarian

Vegetarian Minestrone Soup by Mikee016

A hearty and healthy soup. Excellent on chilly days. Very easy to prepare. Ingredients oil chopped onion zucchini carrots cannellini beans celery basil oregano salt…

Continue Reading
Posted in Candy Desserts

Homemade Reese’s Eggs by Christi

Ingredients   3 Cups powdered sugar 1½ cups creamy peanut butter ¼ cup butter or margarine melted 2 Tablespoons milk 1-2 Bags milk chocolate chips…

Continue Reading
Posted in Beef Side Dishes

Crockpot Beef and Beans by Christi

This is one meal my son loves to eat and doesn’t have to be told to eat it. He loves that it has pineapples, brown…

Continue Reading
Posted in Pork

Pan-Fried Pork Chops by Alan

Ingredients   7 pieces Or 8 Pieces Breakfast Chops (very Thin Bone-in Pork Chops) 1 cup All-purpose Flour 1 teaspoon Seasoned Salt   1 teaspoon…

Continue Reading
Posted in Chicken

Skinny Chicken and Broccoli Alfredo by zen_rosa

Skinny Chicken and Broccoli Alfredo is everything you love about alfredo but without all the fat and calories! Serves 4  Ingredients 2 chicken breasts seasoned…

Continue Reading
Posted in Chicken

Buffalo Wing Hoagies by Christi

This is a recipe that I found in a cookbook years ago. It is a recipe that my oldest daughter and I love to make…

Continue Reading
Posted in Chicken Soups

My Favorite Chicken Soup by SandWitch

This recipe makes 3-3 1/2 quarts of soup broth Kosher Key: Meat Total Time: 2 Hours INGREDIENTS  1 whole chicken, 3-4 lbs.  6 large carrots,…

Continue Reading
Posted in Chicken

Egyptian Chicken Panne by Christi

  “This is the perfect chicken dish for any occasion. Super easy and prep time includes marinating.” INGREDIENTS  4 boneless skinless chicken breasts  1 lemon,…

Continue Reading
Posted in Chicken

Chicken and mixed vegetables by DeiaNeirA

Ingredients Diced chicken Bell pepper Broccoli and cauliflower florets Green beans or mange tout Button or chestnut mushrooms Carrots Salt and pepper to taste Oyster…

Continue Reading
Posted in Chicken

Chicken Shawarma by Christi

“This is an awesome Lebanese sandwich served in most Lebanese restaurants. Can be served with Tahini sauce or Toum.” Ingredients  1/2 cup malt vinegar  1/4…

Continue Reading